Turn Up the Chill: Serve Iced Coffee & Chai This Summer

When people think of coffee and chai, they often picture cozy winter mornings, steaming mugs, and chilly weather. But who says those flavours have to be seasonal?

With your Absolute machine, you can turn your coffee and chai offerings into summer bestsellers, just by serving them over ice. It’s quick, easy, and a brilliant way to boost sales during the warmer months.

Iced Coffee – A Summer Staple

There’s no need for extra equipment or complicated recipes. You already have everything you need.

Here’s how to make it:

1. Extract a single or double shot of espresso from your Absolute machine.

2. Pour it over a glass filled with milk and ice.

3. Add your choice of syrup for a flavoured twist - vanilla, caramel, hazelnut… you name it.

   
   

(And yes, we sell the syrups too!)

That’s it—smooth, refreshing iced coffee your customers will love.

Iced Chai – The Underrated Summer Sipper

Iced chai is having a moment, and your machine can deliver it effortlessly.

Here’s how to make it:

1. Fill a cup with ice and place it under your machine.

2. Dispense your chosen chai blend directly over the ice.

3. Top up with more ice if needed.

   
   

The chai comes out warm but cools quickly over the ice, making it the perfect refreshing option with all those comforting spices customers already love.

Why You Should Add Iced Drinks to Your Summer Menu

✅ It’s low effort – your current machine does all the work

✅ It’s high return – same product, new format, fresh sales

✅ It’s what customers want – iced drinks are a summer must-have

✅ It’s an easy upsell – add a syrup shot or offer dairy-free options

So what are you waiting for?

Add iced coffee and iced chai to your menu today, and make the most of every sunny day this season. (Don't forget to tag us in your creations).